A THANK YOU and a Fundraiser Update!

A Shout-Out and an Update

Wow! More support from the community! A huge thank you to those of you who placed orders over the last few days:
 
Jamy Madeja
Bethany Carlson
Sonja Merz
Molly Silver
Laura Hallowell
Jan Micalizzi
Elizabeth Knudsen
Lindsay Greimann
Trenholm Ninestein
Melanie Waddell
Sheila Becker
Samantha McGrath
Laura Stevens
Robin Nichols
Debbie Whitting
Jane Beddus
Susan Koehler-Arsenault
Elinor Juviler
Kenneth Novack
Mary Faino
Kurt Ogle
Sharon Kishida
Celene Lyon
 
We are at 23 patrons for the Harvestfest to Home Fundraiser, and we are GRATEFUL.

Our Goal?

To reach 100 patrons showing support for the Harvestfest to Home Fundraiser and the nonprofit Rockport Exchange. Every year thousands of visitors and locals alike enjoy our festivals and the Rockport Farmers Market. It doesn’t seem impossible to reach our goal of 100 supporters. Can we count on you to be among them?
 
Thanks for placing orders, donating, and spreading the word!
 
The deadline is October 12th — we can do this! Click HERE to place an order or share the link, and thank you!
 
Enjoy these memories from Harvestfests from previous years, and thanks again for your help in bringing the festival back by supporting Rockport Exchange!
 
 
 

Fresh bread, flowers, & so much more at our September 5th Rockport Farmers Market

SEPTEMBER 5th ROCKPORT FARMERS MARKET VENDORS

North of Boston Farm 
Marshview Farm
Seaview Farm
Bella & Harvey *Check out their full menu,  below!
Bliss Bites
Bonny Breads

Cape Ann Sea Salts
Halvah Heaven
Lauralee’s Country Kitchen
Roving Radish Flower Farm
Sandy Bay Soaps

 *BACK AT THE MARKET*

Roving Radish Flower Farm (the dahlias are ready!)
Bonny Breads (artisan breads)

 

*Bella & Harvey Market Menu

  • Lobster and shrimp ravioli in lemon creme sauce (heat and eat) 
  • Ricotta and mascarpone stuffed shells with meatballs (heat and eat) 
  • Caprese salad over baby greens, roasted tomatoes. capers and balsamic drizzle with garlic crouton 
  • Greek orzo salad (cold)
  • Spinach and cheese tortellini pesto (cold or hot)
  • Arugula and fussilioni pasta salad with artichoke and heirloom tomatoes (cold)
  • Croissants,  chocolate dipped macaroons,  french macaron, and jumbo cannoli

 

 

Feeding Families at the Rockport Farmers Market

From this week’s edition of the Rockport Exchange newsletter:

Feeding Local Families: A Collaborative Effort

Last week we met with representatives of the organizations Awesome Rockport and We Are All in This Together to discuss food insecurity in Rockport, and how to address it with local resources. Both groups have been working hard to meet the needs of local folks who have encountered burdens brought on by COVID-19. 

True to these organizations’ track record of getting things done, within 24 hours of our meeting fresh produce from the farmers of the Rockport Farmer Market, along with an array of non-perishable goods, was delivered to four local households in immediate need of assistance by Kristen Michel of We Are in All This Together.

Rockport Exchange looks forward to continuing in this collaborative effort, and appreciates the partnership with Awesome Rockport and We Are All in This Together and the hard-working farmers who bring their fresh produce to the Rockport Farmers Market each week. 

To contribute to this joint effort or share a need, please get in touch at rockportexchange01966@gmail.com, and for more updates from this week’s newsletter, CLICK HERE .

Darren Mason of Rockport Exchange and Awesome Rockport with Kristen Michel of We Are All in This Together, doing the heavy lifting of filling produce bags at the Rockport Farmers Market! 

 

 
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