We are a group of volunteers passionate about community and dedicated to nurturing our local food system.
Board of Directors
Sharon Byrne Kishida
Regina Lane
Darren Mason
Stephanie Woolf
Sheila Becker
Anna Baglaneas-Eves
Advisory Council
Bob Armstrong & Jill Armstrong
Laura Stevens
Community-wide volunteers
Edith Jacobs
Rosemary Pillarella
Advisors
Jenny Amory, Fundraising
Jocelyn Pierce, Marketing and Newsletter
Kate McGoldrick, Operations and SNAP