We are a group of volunteers passionate about community and dedicated to nurturing our local food system.
Board of Directors
Darren Mason – President
Sharon Byrne Kishida – Vice President
Regina Lane – Treasurer
Jenny Amory – Secretary
Stephanie Woolf
Sheila Becker
Anna Baglaneas-Eves
Advisory Council
Bob Armstrong & Jill Armstrong
Laura Stevens
Community-wide volunteers
Edith Jacobs
Advisors
Jocelyn Pierce, Marketing and Newsletter