DANCING DAISY BAKERS Muffin : Carrot Cake with Pineapple Cream



Ingredients: King Arthur GF Flour, Organic Brown Sugar, Organic Almond Milk, Organic Carrots, Organic Raisins, Pineapple, Walnuts, Organic Coconut oil, Organic Vermont Maple Syrup, Baking Powder, Baking Soda, Cinnamon, Organic Sea Salt. Filling: Organic Confectionary Sugar, Organic Palm Shortening & Pineapple Juice.

Allergens: Contains Walnuts, may contain trace amounts of tree nuts.

Orders must be picked up at Seaview Farm in Rockport during a specified time window on SATURDAY, APRIL 25